What do tamilians eat?

Tamilians also like to eat non-vegetarian dishes. They eat fish, meat and other sea food items prepared by using pungent spices. Tamilians prefer to eat Dosai, Chappati, idli and pongal for breakfast. They also have some tea or milk after finishing their breakfast.

1. What is Tamilnadu famous food?
2. What is the main food of Tamil?
3. What did Cholas eat?
4. Do Tamils eat meat?
5. What is so special about Tamil Nadu?
6. Is Tamil food spicy?
7. Which chutney is mostly eaten in Tamil Nadu?
8. Did Cholas eat meat?
9. What is the period of the Sangam age?
10. What did Indians eat thousands of years ago?
11. Is pork allowed in Hinduism?
12. Do mahars eat beef?
13. Do Tamil Brahmins eat beef?
14. Can I live in Chennai without knowing Tamil?
15. Is Tamil Nadu beautiful?

What is Tamilnadu famous food?

Idli. The most famous dish in Tamilnadu, as well as the whole southern region is Idli. Prepared with a grind mixture of soaked rice and white lentil, Idli is best to eat in the breakfast time.

What is the main food of Tamil?

Rice staples, Tomato Rice, Paruppu, sambar, rasam, poriyal and koottu are added with butter or curd to prepare pachadi. Dry and fresh fruits or vegetables are also used to prepare traditional cuisine. They serve salt, pickles, payasam, and aviyal.

What did Cholas eat?

It records varieties of white rice, meat, spinach, vegetables, puffed rice, pulses, cereals, legumes and pickles as staple in the diet. The Porunaratrupadai describes how the Kurinji people of Chola country ate tubers and honey.

Do Tamils eat meat?

“Up north many people think Tamil food is largely vegetarian because the idli and dosa are so popular. But across the state, all communities eat meat. Chicken and mutton are hot favourites everywhere, while fish is preferred in the coastal areas,” he explains.

What is so special about Tamil Nadu?

If there is one thing that Tamil Nadu is famous for all over the world, it is glorious and ancient temples. The Great Living Chola temples such as the Brihadeeswara Temple, or the rock-cut Pallava temples at Mahabalipuram are listed as World Heritage sites and draw a great number of visitors internationally.

Is Tamil food spicy?

A typical Tamil meal consists of many spicy and non-spicy dishes. Many of these dishes are generally mixed and eaten with steamed rice, which is the staple food of the region. ... However, on a typical day, a Tamil family will eat mostly vegetarian food, and the intake of meat is lower than in most parts of the world.

Which chutney is mostly eaten in Tamil Nadu?

Mathanga (pumpkin) chutney

In Kerala and Tamil Nadu, chutneys are mostly prepared using coconut, tomato and shallots. In Karanataka, special chutney made with camphor leaves is eaten with rice.

Did Cholas eat meat?

“It was an integral part of the Pandiya and Chola Kings' food. ... “I found out that emperors were beef eaters and served non vegetarian food to their guests that included quail, goat and deer meat. They were also lovers of millet food. They took millets either in the form ' kali', paniyaram or dosa,” she says.

What is the period of the Sangam age?

Sangam Age is the period from the 3rd century BC to the 3rd century AD in south India. There were 3 Sangams conducted in ancient South India called Muchchangam, Tamil legends say. These Sangams prospered under the royal patronage of the Pandya kings of Madurai.

What did Indians eat thousands of years ago?

Indians have been tucking into curries, dhals and rice dishes since the Bronze Age, according to new research, and probably even had takeaways. Ancient Indians used advanced farming techniques to bring in rice, bean, lentils tuck into curries, dhal and rice dishes - around 5000 years ago.

Is pork allowed in Hinduism?

Many Hindus follow a Lacto-vegetarian diet that they believe is in sync with nature, compassionate, respectful of other life forms. Diet of non-vegetarian Hindus can include fish, poultry and red meat (mainly lamb, goat and buffalo but occasionally pork and wild boar) in addition to eggs and dairy products.

Do mahars eat beef?

This right they claim against every Hindu in the village. This means that no Hindu can eat the flesh of his own animal when it dies. He has to surrender it to the Mahar. This is merely another way of stating that when eating beef was a common practice the Mahars ate dead beef and the Hindus ate fresh beef.

Do Tamil Brahmins eat beef?

No. Tamils do not eat beef.

Can I live in Chennai without knowing Tamil?

Yes, you can survive in tamilnadu without knowing Tamil Language.

Is Tamil Nadu beautiful?

From lush green vegetation to huge brown mountains, from sandy beaches to cool and calm hill stations, from a rich and varied wildlife to timeless, beautiful temples – the Indian state of Tamil Nadu has everything to offer every traveler who visits.