Factors

What are the factors to consider in selecting animals to raise?

What are the factors to consider in selecting animals to raise?

  1. What are the factors to consider in the selection of animals before slaughter?
  2. What is the importance of selection of breeds of animals to raise?
  3. What are the major factors which affects the quality of animals?
  4. Do we consider the age of the animal before slaughtering?
  5. What are the factors that affect the condition of the animals during transport?
  6. What are the factors that affect the distribution of farm animals?
  7. What is the most important factor affecting animal and crop production in Nigeria?
  8. What are the important factors that must be considered in farm planning?
  9. What is the most important factor to consider in selecting breed?
  10. What are the three factors that influence breed selection?

What are the factors to consider in the selection of animals before slaughter?

A few guidelines are however worth observing in selecting livestock for slaughter. These deal with the health condition and the physical quality characteristics of the animal, two important factors in the production of wholesome, good quality meat.

What is the importance of selection of breeds of animals to raise?

The practical breeding consequence is that selection for one trait will pull along any positively correlated traits, even though there is no deliberate selection for them. For example, selecting for increased milk production also increases protein production.

What are the major factors which affects the quality of animals?

Among animal factors important are the species, breed and age of the animal, while important managemental factors are feeding, nutrition and rearing system (extensive, intensive or semi-intensive). Meat obtained from different species of animals have species specific quality.

Do we consider the age of the animal before slaughtering?

The age to slaughter animals varies depending on many things. The highest quality beef comes from animals that are under 36 months of age. Old cows produce highly acceptable beef if properly fattened and processed.

What are the factors that affect the condition of the animals during transport?

(b) During transport, animals are exposed to environmental stresses including heat, cold, humidity, noise, motion and social regrouping., (c) Transportation by its nature is an unfamiliar and threatening event in the life of an animal.

What are the factors that affect the distribution of farm animals?

Climatic factors such as rainfall, temperature, light, wind and relative humidity determines the type and number of farm animals in a particular place. For instance in the north, where rainfall and relative humidity is low, cattle, goats and sheep are better reared than any other part.

What is the most important factor affecting animal and crop production in Nigeria?

One of the most crucial factors of production known to man is capital. Capital is needed to set up an animal production and processing farm and capital is needed to sustain productivity. One of the major constraints of the animal industry especially in developing countries like Nigeria is capital.

What are the important factors that must be considered in farm planning?

Key factors that should be considered carefully during the planning stage of the farming operation are: site selection, water supply and quality, crop and variety selection, and, market development. If the wrong decision is made with regard to anyone of these, the operation is doomed for failure.

What is the most important factor to consider in selecting breed?

Four of the most important factors to consider when choosing a dog breed include temperament, size, cost and the needs and preferences of individual family members.

What are the three factors that influence breed selection?

These three factors are: accuracy of the phenotypic evaluation(s) or the performance records in predicting the animal's true breeding value or genotype (A), intensity or degree of selection based on the phenotypic evaluations practiced on animals (I), and.

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